Menu / Wine Menu
We at Ristorante La Vela use products containing the following allergens:
Gluten – Shellfish – Nuts – Milk & Dairy – Sesame Seeds – Sulfites – Eggs
Our customers are invited to communicate to the staff any allergies or intolerances. We will happily assist you with choosing the right dishes for you.
Antipasti
SELEZIONE DI ANTIPASTI CRUDI E COTTI DI PESCE (min. 2 persons)
€26.00 per person
A variety of raw and cooked fish specialities (6 items).
SELEZIONE DI ANTIPASTI COTTI DI PESCE (min. 2 persons)
€19.95 per person
A variety of cooked fish specialities (4 items).
SELEZIONE DI CRUDI DI PESCE (min. 2 persons)
€19.95 per person
A variety of raw fish specialities (4 items).
Crudo di Pesce
TZARSKY CAVIAR servito con crespelle e stracciatella (10gr serving)
Siberian €28.00
Asietra €35.00
Kaluga €45.00
Beluga €75.00
TARTAR DEL GIORNO (100gr approx.)
€14.95
Tartar of the day.
CARPACCIO DEL GIORNO (100gr approx.)
€14.95
Carpaccio of the day.
RICCI DI MARE CON PANE TOSTATO (50gr)
€28.00
Sea urchins on toast (when available).
OSTRICHE GILLARDEAU
€6 per piece
Mouthwatering Gillardeau Oysters.
Crostacei (crudi o cotti)
We treat allergies and intolerance seriously. If you suffer from a food allergy or intolerance, please inform us.
LANGUSTINI (80-100gr each)
€15.00 per 100gr
LOCAL LOBSTER
€15 per 100gr
CANADIAN LOBSTER (600gr appox.)
€10.00 per 100gr
GAMBERO ROSSO LOCALE
€13.50 per 100gr
Cotto di Pesce
FRITTELLE DI NEONATO (4 pieces)
€14.50
Whitebait fritters.
COZZE IN BIANCO O IN SALSA DI POMODORO
€14.95
Mussels in white or red sauce.
CALAMARI FRITTI
€18.00
Fried Calamari.
GAMBERO ROSSO GRATINATO AL PISTACCHIO
€24
Red Local Prawns baked with Pistachio
Antipasti di Terra
BURRATINA PUGLIESE CON MISTICANZA
€13.95
A Puglian burrata served with crispy salad.
TARTAR DI MANZO
€18.00
Fillet beef tartar.
LA CLASSICA PARMIGIANA
€13.95
Layers of fried aubergines in a rich tomato sauce.
Go Classic Sicilian Style
FISH DEGUSTATION MENU
€75.00 per person
This is a fish degustation menu of 10 courses selected from our chef:
4 course raw fish specialities
4 course cooked specialities
1 pasta dish of your choice
1 fish from our display
I Primi Piatti
ZUPPA DI PESCE
€24.95
Fresh fish and shellfish soup.
SPAGHETTI ALLO SCOGLIO
€21.95
Spaghetti with shellfish in a tomato sauce.
SPAGHETTI ALLE VONGOLE
€21.95
A classic spaghetti with clams.
LINGUINE ASSOLUTO DI GAMBERO ROSSO
€24.95
Linguine with prawn bisque, cooked prawn and raw prawn.
LINGUINE ASTICE
€29.95
Linguine with Canadian lobster in bisque sauce.
RISOTTO CON FUNGHI PORCINI E PISTACCHIO
€18.00
Risotto with porcini mushrooms and pistachio.
PACCHERI CON CREMA DI ZUCCA E MANZO
€16.95
Paccheri with pumpkin cream and Angus beef ragu.
SPECIAL OF THE DAY
€ market price
I Secondi
PESCATO DEL GIORNO
€6.50 per 100gr
COSTOLETTA DI VITELLA
€29.95
Veal French rack (400gr approx.)
TAGLI SPECIALI: FIORENTINA – TOMAHAWK – CHATEAUBRIAND
€8.00 per 100gr
Special cuts like Fiorentina, Tomahawk, Chaeautbriand.
FILETTO DI MANZO ALLA GRIGLIA
€32.00
Grilled beef fillet
COSTATA DI MANZO ALLA GRIGLIA
€32.00
Grilled Argentinian Ribeye (350gr approx.)
ADDITIONAL SAUCE
€3.50
ADDITIONAL FRIES
€3.50